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The Bohemian Bitters are handcrafted using all-natural ingredients, such as sour cherries, clove, wild cherry bark, gentian root, anise, smoked black pepper and cacao nibs. Now there is something new. The high mineral content of the limestone-filtered water adheres well to the yeast, ideal for fermenting the mash/koji. The Original Henry Bain's Famous Sauce is made with freshest ingredients and creates classic flavors that have been enjoyed for decades. We combine solar-evaporated sea salt with Kentucky grown soft red winter wheat and non-GMO soybeans from Marion County. Please try again later. This Imperial Double Fermented Soy Sauce from Bourbon Barrel Foods is naturally brewed and double fermented for a richer, fuller flavor. This all-natural sauce is sweetened with Kentucky-grown sorghum syrup and flavored with fresh garlic and ginger. Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition. It is full-bodied and thick with earthy flavors ranging from coffee and molasses to dark chocolate. To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. Imperial Double Fermented Soy Sauce is naturally brewed and double fermented for a richer, fuller flavor. Each barrel of Bluegrass Soy Sauce ages for one year inside the barrels until it’s pressed and the final product is bottled. By law, bourbon barrels can only be used once to age bourbon. Log in for pricing. Note: Due to the small-batch nature of the product, please note that orders may take up to 10 days to fulfill. $27.38. Find Kentuckyaki on the menus of. Top 3 Best Soy Sauce Reviews 1. Imperial Double Fermented Soy Sauce is naturally brewed and double fermented for a richer, fuller flavor. Contact your health-care provider immediately if you suspect that you have a medical problem. Limited Edition Bluegrass Soy Sauce Gift … There was a problem adding this item to Cart. | 100 ML. Bourbon Barrel Bluegrass Soy Sauce. Barrel Aged & Bourbon Smoked Bloody Mary Cocktail Mix. Bluegrass Soy Sauce is microbrewed in small batches using only whole Kentucky grown Non-GMO soybeans,... View full product details . Manufacturer: Kikkoman Sales USA, Inc. Food category: Oriental, Mexican and Ethnic Sauces A few foods with a name containing, like or similar to DOUBLE FERMENTED SOY SAUCE… Bella Bean Organics is the leading home Organic Food Delivery grocer for fresh organic produce & artisanal provisions in NC, SC, VA, MD & D.C. Bourbon Barrel Aged Madagascar Vanilla Extract, Woodford Reserve® Bitters Dram Set – Five Pack (10ML Each), Set of 3 Gift Box- Bluegrass Soy Sauce | Aged Worcestershire Sauce | Kentuckyaki, Bourbon Smoked Bluegrass Soy Sauce With Bourbon Barrel Stave Chopsticks, Barrel Aged & Bourbon Smoked Bloody Mary Mix, Bluegrass Soy Sauce With Bourbon Barrel Stave Chopsticks, Bourbon Smoked Chili Powder 2.25 Ounce Tin, Bourbon Barrel Black Gift Box packed for shipping, 4 oz. Log in for pricing. Yamasa soy sauce 500ml. The complex fermentation begins with a Bluegrass Soy Sauce brine combined with more non-GMO soybeans, soft red winter wheat, and aged for an additional six months in bourbon barrels. Thank you for your understanding! Bluegrass Soy Sauce . Double Fermented Imperial Bluegrass Soy Sauce. The big problem with the little soy sauce fish | Heliograf. Bourbon Barrel. Imperial Double Fermented Soy Sauce. In order to navigate out of this carousel please use your heading shortcut key to navigate to the next or previous heading. Pair this crave-worthy treat with your favorite cocktail! The Henry Bain's Meatball Kit includes: Bourbon Smoked Sea Salt and Bourbon Smoked Pepper create just the right amount of heat to keep you reaching for more. Glass Jar, Our Kentuckyaki Sauce is one of our best sellers. As America's first bottled bourbon, Old Forester is known for being full of flavor, this bitters collection is just that. Please try again. Full-bodied and thick with earthy flavors ranging from coffee, and molasses to dark chocolate, use Imperial Double Fermented Soy Sauce to season broth or noodles. Enjoy these peanuts alongside your favorite bourbon cocktail. Making soy sauce is simply removing the liquid that the soy beans are fermented in. When your order is ready for collection, you will receive a "Ready for Pick-Up" email. Sale Sold out. Understandably, No Returns. Sorghum Syrup was a staple in southern households in the days before refined sugar became available. Set includes: The complex fermentation begins with a Bluegrass Soy Sauce brine combined with more non-GMO soybeans, soft red winter wheat, and aged for an additional six months in bourbon barrels. You could say I'm a bit of a soy sauce snob so when I received this as a gift I was excited. Imperial Double Fermented Soy Sauce is naturally brewed and double fermented for a richer, fuller flavor. 1 Pair of Bourbon Barrel Stave Chopsticks with Iron Rest, Woodford Reserve® Mint Julep Simple Syrup, Woodford Reserve® Sassafras and Sorghum Bitters, That's Entertaining! There's a problem loading this menu right now. A lot of home chefs dream about having their own brand, with their special recipe for salsa or fudge filling the shelves at the local grocery. This single-strength vanilla extract is rich, sweet and aromatic with a bit of southern heritage and charm. The complex fermentation begins with a Bluegrass Soy Sauce brine combined with more non-GMO soybeans, soft red winter wheat, and aged for an additional six months in bourbon barrels. The complex fermentation begins with a Bluegrass Soy Sauce brine combined with more non-GMO soybeans, soft red winter wheat, and aged for an additional six months in bourbon barrels. Unit price / per . Bourbon Barrel Foods, Bluegrass Soy Sauce, 100 ml. The spices in this kit are full size – enjoy creating many recipes with them. Unit price / per . Top subscription boxes – right to your door, © 1996-2020, Amazon.com, Inc. or its affiliates. The final result was the company's flagship product, Bourbon Barrel Food's Bluegrass Soy Sauce. For additional information about a product, please contact the manufacturer. We are acquainted with Asian soy sauce that has been a staple in our kitchen for years. The Imperial Double-Fermented soy sauce is phenomenal—potent and full-bodied, with hints of coffee, dark chocolate, even; a few drops are all you need. Regular price $9.95 Sale price $9.95 Regular price. Yamaroku Shoyu Pure Artisan Dark Sweet Japanese Premium Gourmet Barrel Aged 4 Year Soy Sauce "Tsuru Bisiho", 18oz (532ml) 4.9 out of 5 stars 600. #eatyourbourbon. Bourbon Ponzu. Large Virginia peanuts seasoned with handpicked, domestically-grown red chili peppers used in our Bourbon Smoked Chili Powder. Imperial Double Fermented Soy Sauce is naturally brewed and double fermented for a richer, fuller flavor. You will receive an "Order Confirmation" email when you place your order. Bluegrass Soy Sauce is handcrafted in Louisville, Kentucky using the local ingredients of the Bluegrass state. Bluegrass Soy Sauce. The complex fermentation begins with a Bluegrass Soy Sauce brine combined with more non-GMO soybeans, soft red winter wheat, and aged for an … ... Imperial Double Fermented Soy Sauce is naturally brewed and double fermented for a richer, fuller... View full product details . The new products include a double-fermented Imperial Soy Sauce, made with a second fermenting and an added six months in the barrel; a version of the original that is smoked with bourbon barrel staves; and Small Batch Bourbon Ponzu, a spin on a Japanese ponzu made with an infusion of Old Forester instead of the traditional sake. Finished with sesame seeds, it makes an amazing stir fry sauce and makes a delicious dipping sauce for … In fact, I didn't taste the difference. Old Forester® Salt and Pepper Tincture is a multi-functional tincture to add seasoning without the coarse texture of salt and pepper. Bluegrass Soy Sauce. Imperial Double Fermented Soy Sauce is naturally brewed and double fermented for a richer, fuller flavor. There was a problem completing your request. Find answers in product info, Q&As, reviews. Sale Sold out. Bourbon Barrel Foods – Louisville, Kentucky Micro-Brewery Soy Sauce Fermentor. Bourbon Barrel Double Fermented Imperial Soy Sauce $15.00 | 0.0oz A premium version of Bourbon Barrel's small-batch American-made soy sauce, brewed with a second addition of non-GMO soy beans and soft Kentucky red wheat for a deep, complex flavor and thick, luscious body, accentuated by resting in used bourbon barrels. The complex fermentation begins with a Bluegrass Soy Sauce brine combined with more non-GMO soybeans, soft red winter wheat, and aged for an additional six months in bourbon barrels. Kishibori Shoyu Pure Artisan. Ginger Soy Stir Fry Sauce, Dressing and Marinade is a fusion of fresh hand chopped garlic and ginger marinated in Japanese dashi, rice wine vinegar and sweetened organic tamari. All natural and preservative free Glass container Handcrafted in Louisville, Kentucky. By using the barrels as an aging vessel, the soy sauce becomes infused with the essence of Kentucky’s finest bourbon and the rich oaky flavors from the charred barrels. Even the spendier top-shelf soy sauce at the grocery store (sorry, HemisFares Double Brewed Soy Sauce, you made a valiant effort) is no match for my one true soy sauce love. Bourbon Barrel Imperial Double Fermented Soy Sauce is naturally brewed and double fermented for richer, fuller flavor. Actual product packaging and materials may contain more and/or different information than that shown on our Web site. The complex fermentation begins with a Bluegrass Soy Sauce brine combined with more non-GMO soybeans, soft red winter wheat, and aged for an additional six months in bourbon barrels. Old Forester believes that every cocktail should begin with authenticity. Bourbon Barrel. Thick, hearty and warm chili is the ultimate cold weather dish. The complex fermentation begins with a Bluegrass Soy Sauce brine combined with more non-GMO soybeans, soft red winter wheat, and aged for an additional six months in bourbon barrels. You should not use this information as self-diagnosis or for treating a health problem or disease. Bluegrass Soy Sauce. Imperial Double Fermented Soy Sauce. This process imparts an added dimension of flavor and aroma that cannot be replicated using any other method. Disclaimer: While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Three additional sauces - IMPERIAL Double Fermented Soy Sauce, Bourbon Smoked Bluegrass Soy Sauce, and Small Batch Bourbon Ponzu - have joined Bourbon Barrel Foods' collection creating a full line of handcrafted soy sauces. The Salt and Pepper Tincture is handcrafted with all-natural ingredients in Louisville, Kentucky. Full-bodied and thick with ear Limestone-filtered spring water is the same water used to make Kentucky bourbon. Yet when it comes to thickness, it is similar to that of cheap soy sauces- if I had to compare it to anything I would say it's almost exactly like Kikkoman's less sodium soy sauce. The complex fermentation begins with a Bluegrass Soy Sauce brine combined with more non-GMO soybeans, soft red winter wheat, and aged for an additional six months in bourbon barrels. Cherry was the tobacco of choice for the Bohemia native and an essential part of the inspiration behind the flavors in Bohemian Bitters. The complex fermentation begins with a Bluegrass Soy Sauce brine combined with more non-GMO soybeans, soft red winter wheat, and aged for an additional six months in bourbon barrels. This all-natural sweetener is a favorite of chefs and adds an earthiness and hint of spice that other sweeteners cannot provide. It also analyzes reviews to verify trustworthiness. One easy source of protein was to make miso at home - fermented soy beans that was cooked with a little pickled plum and rock sugar. Bourbon Ponzu. Full-bodied and thick with earthy flavors ranging from coffee, and molasses to dark chocolate, use Imperial Double Fermented Soy Sauce to season broth or noodles. This isn’t exactly soy sauce, but we wanted to mention it in case you were looking for a similar alternative. The Bourbon Barrel Chili Kit includes: A time-honored tradition of bite-sized appetizers hallmarks the Holiday Season. Log in for pricing. About Us    |    Contact Us 175 in Louisville, Kentucky 40206. #eatyourbourbon, Bluegrass Soy Sauce is microbrewed in small batches using only whole Kentucky grown Non-GMO soybeans, soft red winter wheat, and the purest limestone filtered Kentucky spring water. There are a lot of soy sauces out there. The complex fermentation begins with a Bluegrass Soy Sauce brine combined with more non-GMO soybeans, soft red winter wheat, and aged for an additional six months in bourbon barrels. Cocktails & Appetizers with Tim Laird, Handmade Coaster - Woodford Reserve® Scene - 1 Coaster, Bourbon Barrel Chili, Pimento & Beer Cheese Gift Box. Quantity. Amazon.com assumes no liability for inaccuracies or misstatements about products. Wholesale   |   Corporate   |   Media Inquiries Imperial Double Fermented Soy Sauce is naturally brewed and double fermented for a richer, fuller flavor. There was an error retrieving your Wish Lists. 8 fluid ounces (240 ml) Your question might be answered by sellers, manufacturers, or customers who bought this product. Your recently viewed items and featured recommendations, Select the department you want to search in. The climate of this part of the state is essential because the humidity makes for higher water content in the wheat and soy. Collect all five of our outstanding Woodford Reserve® Bitters flavors with this combination 10ml dram set. Imperial Double Fermented Soy Sauce Ingredients: water, non-GMO soybeans, wheat, salt, yeast, Umami – translated from Japanese “The 5th Flavor Sense” literally means “Deliciousness” “Yummy.”. Imperial Double Fermented Soy Sauce (3.3oz/100ml) - Imperial Double Fermented Soy Sauce is naturally brewed and double fermented for a richer, fuller flavor. Shop - Double Fermented Soy Sauce. After viewing product detail pages, look here to find an easy way to navigate back to pages you are interested in. Use as a marinade on salmon, beef, and chicken. Imperial Double Fermented Soy Sauce is naturally brewed and double fermented for a richer, fuller flavor. Double Fermented Imperial Bluegrass Soy Sauce 5.0 out of 5 stars 7. The complex fermentation begins with a Bluegrass soy brine combined with more non-GMO soybeans, soft red winter wheat, and aged for an additional six months in bourbon barrels. Handcrafted Soy Sauce - Bluegrass - Bluegrass Smoked - Imperial Double Fermented - Set of 3 | Bourbon Barrel Foods. Please make sure that you are posting in the form of a question. Bourbon Smoked Sea Salt Dark Hot Chocolate Tin. About DOUBLE FERMENTED SOY SAUCE, UPC: 041390002946; DOUBLE FERMENTED SOY SAUCE, UPC: 041390002946 contain(s) 133 calories per 100 grams or ≈3.527 ounces [ price]; Ingredients: WATER, SOYBEANS, WHEAT, SALT, ALCOHOL. Bourbon barrel aged… twice 3.3 FL. Bourbon Barrel Foods Bloody Mary Cocktail Mix is made with our vegetarian, Bourbon Barrel Aged Worcestershire and Bourbon Smoked Spices along with cold-pressed lemon and lime juices. Instead, our system considers things like how recent a review is and if the reviewer bought the item on Amazon. It’s smoky and brothy with hints of oak and a mild sweetness reminiscent of fine Kentucky bourbon. 1 Bluegrass Soy Sauce 100ml Check our recipe section for inspiration. But it takes a special person – and a lot of determination and research – to make that dream a reality. Our signature product, Bluegrass Soy Sauce, is the only microbrewed soy sauce made in the United States and the ONLY soy sauce in the world that is fermented and aged in bourbon barrels. Information and statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition. Bluegrass Soy Sauce (32oz) - Bulk Size. OZ. Bourbon Barrel Foods, Soy Sauce Imperial Double Fermented, 100 ml. It's chili season! Imperial Double Fermented Soy Sauce is naturally brewed and double fermented for a richer, fuller flavor. Regular price $14.95 Sale price $14.95 Regular price. 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