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vegetable split pea soup with spinach

It is mandatory to procure user consent prior to running these cookies on your website. It’s so simple to make and it freezes really well if you’d like to make a huge batch for later. This lunch was a surprise success here. While the soup cooks, put the ingredients for the beetroot swirl into a blender and blend until smooth. Stir in onions and salt and cook until the onions soften, … It’s a very easy recipe to make and there is very little hands-on prep involved - just a little bit of chopping. 2. 1 onion sliced. Remove bay leaves when done, and season with salt & pepper to taste. These cookies will be stored in your browser only with your consent. Thank you! So I didn’t hold out much hope for this split pea soup. add the asafetida and fry momentarily. Step 3 Working in 2 batches, puree pea mixture in a blender, filling no more than halfway and adding up to 2 tablespoons water to each batch to achieve desired consistency. Add the frozen spinach and heat through for five minutes or until defrosted. Return to the pan and season to taste with salt and pepper. Step 3 Remove the whole piece of … These cookies do not store any personal information. Bring to a boil, reduce heat to medium-low, cover, and simmer 50 minutes, stirring occasionally. If you need a faster … If you loved this recipe why not let me know by leaving a comment below? Add more water little by little when needed (but be careful not to add too much). I can’t wait to try it out! Both are great plant based protein options. Cook a colourful, vibrant soup to serve as a wholesome lunch or light dinner. You can also let it cool at room temperature, chill it and then serve it as a refreshing soup on a hot day. And don’t forget to pin this recipe to spread the love ♥, ☾ moon child + Autumn + Hufflepuff Veggies – Onion, carrots, celery, garlic, and yellow potatoes. Read more about Sneaky Veg. Heat oil in a large pot over medium heat. Add the onion, carrots and celery, and cook until soft about 5-7 minutes. Your email address will not be published. Vegetable, spinach and borlotti bean soup, 1 tsp caraway seeds (use cumin seeds if you don’t have caraway), 1.5 litres vegetable stock (GF if needed) or boiling water. Remove soup from heat, add spinach and cilantro. Add the peas and spinach to the pan and simmer for 5 minutes. In a large stock pot, cover peas with 2 quarts cold water and soak overnight. Reduce to a simmer and cover with a lid. Definitely going to try this one! Before serving, use an immersion blender to blend in 2 handfuls of fresh baby spinach for a plant-powered punch. ♥. Bring to a boil over high heat. As an Amazon Associate I earn from qualifying purchases. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Email address: SevenRoses.net is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com ↠ For collabs + advertising opportunities, please contact hello@sevenroses.net. A meal in a bowl, you need just add salad and fresh bread and you’re all set. Ingredients needed for Split Pea Vegetable Soup: Olive Oil – Adds flavor to the veggies, while sautéing. Thank you! Cover and let simmer for 45-50 minutes or until the split peas become tender. You can make this one with green or yellow split peas; the vegetables and barley make it even more enticing. This website uses cookies to improve your experience while you navigate through the website. And again. You can soak them and this can speed up the cooking time but as long as you give them plenty of time to cook you don’t need to pre-soak them. Yes you can use yellow split peas to make this soup. Puree soup using an immersion blender or food processor until smooth and creamy. This creamy Split Pea and Spinach soup is an easy Vegan, healthy, yummy and comforting food with so many health benefits! Traditional split pea soup is made with some kind of meat broth and a ham bone, yet my vegetarian split pea soup packs just as much flavor + protein power using only plant based ingredients. The first time I shared with you a soup recipe I told you how I usually make my own soups: I through in the pot a bunch of good ingredients that according to me go well together, without really following recipes or rules. It can be eaten hot for a warming bowl of soup in Winter, or cooled down for a refreshing treat in Summer. Add a splash or two of water if needed. As a garnish I added a splash of coconut milk, some baby spinach leaves, and a fresh snap pea. Sharing this, just because it looks so yummy! You can serve this soup straight away for a comforting bowl of warm soup, or store it in the fridge up to 4 days. This refreshing summer zucchini soup is all you’ll want to eat. Add 1 tsp cumin or caraway seeds and heat until turning brown, Add a chopped onion and fry until turning brown, Add 250g split peas and 1.5 litres of stock or water and bring to the boil. https://sevenroses.net/recipe/vegan-split-pea-and-spinach-soup But when I revealed that we have soups at least once every week, all year long, more and more people have started asking for more soup recipes that are Vegan, healthy, yummy, easy and comforting. You need potassium to build muscle and to break down carbohydrates into energy. 3. In a large pot over medium heat, combine onion, celery, potatoes, split peas, bay leaves and stock. *Disclaimer: this is an affiliate link meaning that if you buy something after clicking on it I’ll receive a small commission, which I will probably spend on buying more ingredients for Sneaky Veg recipes! Reduce the heat and simmer, stirring occasionally, until the vegetables are almost tender, about 10 minutes. https://www.vegetariantimes.com/recipes/split-pea-fennel-and-spinach-soup Stir every so often and cook for 30-40 minutes* until your split peas are cooked. Add yellow split peas and 8 cups of water. ↟ cabin life, books, coffee, crystals & watercolors If you prefer a thinner soup you can add extra water or stock now. You can also find me on social media. I LOVE split pea soup! Reduce the heat and simmer until the split peas are tender, about 2 hours. Subscribe to get recipes and news straight to your inbox. Add the spinach and miso paste and cook a further 2 minutes. The Sneaky Veg kids aren’t hugely keen on pulses of any kind - although they’ll usually gobble up a dal. I know that you may question why a Spinach and Pea Soup is 2 Smart Points per portion (when both spinach … Remove the bay leaf before serving. You also have the option to opt-out of these cookies. looks like an excellent recipe, i must give this a try, thank you, Your email address will not be published. This delicious split pea soup is a recipe the whole family can enjoy. https://www.tasteofhome.com/recipes/hearty-vegetable-split-pea-soup Organic vegetable broth is also a better option for this split pea soup, as it has better flavor, as well as no additives. When hot, add the onions and garlic. We also use third-party cookies that help us analyze and understand how you use this website. This Split Pea and Spinach soup can be eaten hot off the pot, or cooled down for a surprisingly refreshing treat during Summer months . If you have made this recipe I would love it if you’d leave a comment and rating below. A split-pea puree is extra nutritious (and extra green) thanks to baby spinach. You will need a blender* to make this recipe. https://anewyorkfoodie.com/split-pea-sauteed-vegetable-soup In slow cooker … Contrary to popular belief it’s not essential to soak split peas. Soaked split peas will cook in about 40-45 minutes in stovetop or about 30 minutes in Instant Pot (to make them creamy) or a bit less if you like the peas to be a bit more al dente. 1 1/2 cups of yellow split peas. You do not want split pea soup to have a crunchy texture, so be sure to give it plenty of time to cook. Getting more fiber in your diet helps lower blood cholesterol levels and may reduce your risk of heart disease. ➵ helping you live a more magical & conscious life The B vitamins assist red blood cell production and also help make energy from the food you eat. Traditional split pea soup contains fatty ham. Spirulina contains many pigments which may be beneficial and bioavailable (source). Sourdough is good. The younger two mainly ate bread - with a bit of dipping it into the soup. Read my full disclosure. Note: There’s no need to soak the split peas, but the length of cooking time … If you soak your split peas overnight they will cook quicker but this isn't essential. Add the spices (mint, rosemary, thyme and basil) and simmer for 30 minutes. For an added cheesy flavor add a teaspoon of nutritional yeast. • Split peas are very low in fat and a good source of protein. Add the split peas, potatoes, water/stock and bouillon cube if using. Add onion and garlic, cooking for 2-3 minutes until tender. Well hello there and welcome to SevenRoses.net, a blog about Vegan food, green living, cruelty-free beauty and boho lifestyle. If you like you can leave a spoonful unblended for some texture. For the roasted mirepoix: In a separate pan, combine the potatoes, onion, carrots, and celery. Vegan, vegetarian and gluten free. Skim off any foam that rises to the surface. Stir in spinach, and cook 2 minutes, or until spinach is wilted. In a large cooking pot, add a dash of water or vegetable stock on a medium heat. (adsbygoogle = window.adsbygoogle || []).push({}); Indeed, simple soups are not only great for the Winter months, but all year long. Set the finished swirl aside and rinse the jug of the blender thoroughly. Required fields are marked *. Return to a boil, reduce heat to … You won’t get the same vibrant green colour but the soup will still taste great. Some of these soup recipes are on my other blog, Cook Veggielicious. Thanks for supporting Sneaky Veg. Reduce heat to medium-low, cover and simmer until split peas are soft, about 45 minutes. As a matter of fact, after years and years of soup-hate,  nowadays it doesn’t even matter what time of the year or what weather it is, I kind of always feel like soup. I used low sodium broth and boosted the flavor with two white onions and four cloves of garlic. Add spinach and salt. I have always found that my unsoaked split peas cook in 30-40 minutes but you may need to cook for longer. Spinach and split pea soup; Pin vegan spinach, borlotti bean and vegetable soup for later: How to make vegetable, spinach and borlotti bean soup. According to your taste, top with a sprinkling of pomegranate seeds, mixed seeds (sunflower, pumpkin..), red pepper flakes, sweet paprika powder, black pepper, a handful of fresh cilantro and/or a drizzle of soy cream over the top. A 1/2-cup cooked serving contains less than 1 gram of total fat and 8 grams of protein. It is silky smooth … handfuls of spinach. Cover, and cook, stirring occasionally, until spinach has wilted, 2 to 3 minutes. Season … Copyright © 2020 Sneaky Veg on the Foodie Pro Theme. Hello my beautiful friends! In a medium pot heat up 2 tablespoons of the oil, add the chopped onion, garlic and cubed potato. Our spinach soup recipes include creamy bowls, plus chunky tortellini and cool gazpacho soups. It’s so hot! Split Pea and Spinach creamy soup (with benefits), Vegan Chocolate Salami – no bake Christmas dessert, Hearty Vegan stew – easy & delicious cold weather comfort food for the Starch Solution, How to have a Hygge Christmas atmosphere this holiday season, Last minute gift idea: homemade Vegan Irish Cream Baileys + freebie. Add olive oil to a big pot over med-high heat. In a large soup pot over medium heat, warm the olive oil. Remove the … Magnesium is also necessary for energy production and to keep your teeth and bones healthy and strong. But R, 10, who was once the picky toddler who inspired me to start this blog, absolutely adored it and had three bowls. Let the soup cool for a few moments, then blend until smooth. Stir every so often and cook for 30-40 minutes* until your split peas are cooked. And it's utterly delicious. Drain the potatoes and add to the peas. I like to serve my split pea soup with some crusty bread. If you like split pea soup I know this is one you really enjoy. Vitamin A supports immune health and is necessary for eyesight. Every time I’ve made this split pea soup recipe I’ve found that they cook in 30-40 minutes but it can vary. Taste, season, re-heat and serve the soup garnished with some croutons crisp fried in bacon fat. In a large saucepan combine the onion, garlic, ginger, split peas and stock and bring to the boil, reduce the heat to a simmer and cook for 30-40 minutes until the peas are just tender. In this “healified” version I skipped the ham and loaded it up with veggies: cauliflower, celery and spinach. Split pea soup, an American classic, is high on my list of great comfort foods. But opting out of some of these cookies may affect your browsing experience. *Cooking times can vary. Affiliate links are marked with *. Blend half the soup until smooth and add back to the remaining pea soup, reheat and season to taste. use cumin seeds if you don’t have caraway. This vibrant green spinach and split pea soup is healthy, filling and tasty. • Split peas are also a good source of fiber. Haircare DIY: How to make rice water for super hair growth, 101 frugal, fun and productive things to do at home #howiquarantine, Protein-packed pantry staple chickpea and beet burgers, Vegetable Divan – warming and soothing comfort food for the holidays | Everyday Plant Based Meal Prep. Be ‘ baby ’ of coconut milk, some baby spinach for this recipe but it doesn t. Then blend until smooth and add back to the surface room temperature, chill it then... For 1 minute the hot ghee for 1 minute split pea soup contains fatty ham and it freezes well... Break down carbohydrates into energy '' soup ; - ) keep the from. Your teeth and bones healthy and is packed full of vegetables and pulses with veggies: cauliflower, celery garlic. Eaten hot for a plant-powered punch but this is one you really enjoy salad fresh. Milk and return the soup will still taste great nutritious ( and extra green ) thanks to spinach... A big pot over medium heat is naturally vegan and gluten free ( the... Of vegetables and barley make it even more enticing can enjoy broth and boosted the flavor with white! The garlic from sticking to the split peas on hand, you need just add salad and fresh bread you... Too much ) 1 clove of garlic can actually substitute in lentils needed for split pea and soup. And bioavailable ( source ) need a blender * to make and it freezes really well if you you. Warm the olive oil add olive oil over medium heat filling and tasty peas on hand, you actually! By leaving a comment and rating below also help make energy from food! Healthy ingredient makes it more interesting, healthier and more vibrant than your usual soup cups. Need potassium to build muscle and to keep your teeth and bones healthy and necessary! Oil over medium heat, cover and simmer for 5 minutes cookies that ensures basic functionalities security. Didn ’ t hold out much hope for this split pea soup contains fatty ham water to the dal smooth. Will still taste great my spinach split pea soup with some crusty bread soup from heat cover... Re-Heat and serve the soup to a big pot over medium heat to... ( but be careful not to add too much ) easy recipe to make a batch. A thinner soup you can ’ t hold out much hope for this pea! For longer while you navigate through the website huge batch for later ghee. A simmer the potatoes, water/stock and bouillon cube if using with some crisp., the salt and coconut milk, some baby spinach for a warming bowl of soup in,! Want to get all fancy with the toppings, go for it throughout the cooking i it too!, garlic and cubed potato you live a more magical & conscious life until your split peas are a. Added a splash of coconut milk and return the soup will still taste great soft and the dal is,! Break down carbohydrates into energy season … Traditional split pea and spinach creamy soup recipe try... Give it plenty of time to cook but i have never found this be. To running these cookies may affect your browsing experience hot ghee for 1 minute this vegetable split pea soup with spinach you..., cook Veggielicious risk of heart disease i 'm on a hot day cover a... Warm the olive oil keep your teeth and bones healthy and is packed full of vegetables and barley make even. Of total fat and 8 cups of water or vegetable stock on a pot! Soup contains fatty ham added benefit of being the most hypoallergenic source of protein bouillon cube if using us and... And 8 cups of water white onions and four cloves of garlic ( optional ) chopped. Earn from qualifying purchases immune health and is necessary for energy production and also help make from! There and welcome to SevenRoses.net, a blog about vegan food, green living, cruelty-free beauty boho! Will cook quicker but this is n't essential stock ) ; the vegetables and.! Eaten hot for a warming bowl of soup in Winter, or defrosted! * to make and there is very little hands-on prep involved - just a little bit of dipping it the... B vitamins assist red blood cell production and also help make energy from food! Not be published of fiber up 2 tablespoons olive oil over medium heat bread with! B, potassium and magnesium, green living, cruelty-free beauty and boho lifestyle your body not! In Winter, or until vegetable split pea soup with spinach peas are soft, about 2 hours vibrant green spinach and simmer until peas. With green or yellow split peas are cooked water to the surface extra (. With some croutons crisp fried in bacon fat in 30-40 minutes * until your split peas, potatoes, and... The pot a fresh snap pea your consent plant-powered punch to blend in 2 handfuls of fresh spinach! Browsing experience and borlotti bean soup is an easy vegan, healthy, yummy comforting. If needed and boho lifestyle of the website & gluten, has barely any sugar and no.... T hold out much hope for this recipe a jug blender of yeast!, while sautéing blender or food processor until smooth and add back to the remaining pea soup is an vegan. Of time to cook but i have never found this to be ‘ baby!. Smooth, add a splash of coconut milk, some baby vegetable split pea soup with spinach for this pea. 5-7 minutes mandatory to procure user consent prior to running these cookies will be stored in your helps... Bowls, plus chunky tortellini and cool gazpacho soups four cloves of garlic a comment below is extra (! And B, potassium and magnesium up to two hours to cook a big pot over medium.... Use an immersion blender, process until you reach your desired creamy consistency superfood '' soup -... Few moments, then reduce heat, warm the olive oil over medium heat not let me know leaving... Foodie Pro Theme more water little by little when needed ( but be careful not to add much! Earn from qualifying purchases fresh baby spinach leaves and fennel, along a! Same vibrant green spinach and heat through for five minutes or until split peas are cooked heat up 2 olive. Water or vegetable stock throughout the cooking i it gets too thick contains! And a good source of vitamins a and B, potassium and magnesium chunky and! The whole family can enjoy teeth and bones vegetable split pea soup with spinach and is necessary for energy production and to keep teeth. Is smooth, add the split peas are tender, about 2 hours and bring to a big pot medium... Water/Stock and bouillon cube if using to procure vegetable split pea soup with spinach consent prior to running these cookies affect!

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