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Aloo Chana chaat is popular Indian street food. Place the chickpeas in a large bowl and using a fork, lightly mash about 1/3 of them. Above all, cooking with others is a fun way to get creative over a delicious meal. Cut the potatoes into ½ – ¾ inch cubes. Google, Plus it has no oil, just a hint of cane-sugar, no gluten.. and still every bite is bursting with flavor. Make the dressing – be sure to make this first so it has a chance to let the flavors meld and … Mix tamarind paste with sugar and hot water until fully dissolved and set aside. Perfect for midweek meals or bring it to a fall gathering. What would you like me to cook next? A little taste, adjust of seasoning and Potato Chickpea Salad is ready to rock any party or potluck. Request a Recipe. The aroma of spices with tangy-sweet flavor of tamarind dressing is what makes this salad, the best Indian street food ever! Maple Mustard BBQ Dressing . You’re going to love the bright and refreshing 1-Minute citrus dressing! Both work fine in this salad. Drain potatoes and let cool. To assemble the salad, put the potatoes, chickpeas, olives, celery, carrots and minced celery leaves into a large bowl and stir with a large spoon to combine. 1/2 cup cherry tomatoes, halved. Related Vegan Salad Recipes: Mexican Street Corn Salad with Chipotle Dressing ; Southwestern Pasta Salad; Vegan Potato Salad ; Greek Pasta Salad ; 12 Amazing Vegan Salad Recipes ; I Love To Hear From You Guys! Ready in just 20 minutes, it is also gluten free, vegan, and loaded with veggie-protein. :). **Always make sure to taste and adjust seasoning in this salad. My favorite being a salad, and leftovers as naan wrap topped with crunchy red onions, and splash of lime juice. Baby potatoes I leave skin-on and dice in small coin size pieces. This Vegan potato salad has Roasted veggies and load of flavor! 1/2 tsp paprika . So, check back soon. Alternately, if dressing is too thin, add more tahini or mayo. Serve with toasted bread, on crackers, wraps, or on top of a basic leafy green salad. Place potatoes in a large pot with a hefty pinch of salt and fill with water, bring to a boil, reduce heat to a gentle boil and cook about 13 – 15 minutes, until potatoes are just fork tender. Designed by Savita Verma. (affiliate links) Baked potato salad … Use red potatoes if you prefer. Add your potatoes, cover and reduce heat to medium, cook potatoes for 8-12 minutes, or until just … Our favorite meal-sized salad, this Roasted Baby Potatoes and Chickpea Salad is a nutritious dinner that’s big on flavor but light on effort. baking pan coated with cooking spray. 1/2 cup carrots, chopped. Chickpeas, white balsamic vinegar, and honey join olives, tomatoes, red onion, and greens for a new twist on a Greek salad. Total: 1 hr . A bowl of this delicious and nourishing salad … In a pan, add 1/2 tbsp of oil, add white part of green onion and saute until soft (1 minute). Join us: Weekly Newsletter, Making curried potato and chickpea salad is super easy and will be ready in under 30 minutes. This recipe is Copyright of ChefDeHome.com. If dressing is too thick, add a tad more water or lemon juice. Mix well. Along with the sweet potatoes, we add in some chickpeas to up the protein and add some more chew. the bland summer potato salad, be gone! Chickpea Salad loaded with crisp cucumbers, juicy tomatoes, creamy avocado, feta cheese and chickpeas or garbanzo beans. If you try this potato salad recipe or have a question, please let me know! Leave a comment and rate it below. **Taste and adjust salt, tamarind, and chili powder. Using your thumb and index finger, pinch the skin and you’ll see it move, skin should come off easily. But this salad showcase, how simple ingredients, and spices, without dairy or alternatives, can come together to make a Power Vegan Salad. Once cooled, gently peel the skin away (or leave it on if you prefer). A lot of which are chickpea salads. When in hurry, or not pre-planned, I use low-sodium and organic canned chickpeas. In a large bowl, combine the sweet potatoes, oil, salt and pepper; toss to coat. chickpea salad | chickpea chaat | chickpea salad with potatoes with detailed step by step photos. No need to peel them. FOLLOW TSV on Facebook, Instagram, Pinterest or RSS for more updates and inspiration! Store leftovers in the refrigerator for up to 5 days. Next two weeks, I will be sharing some exciting new summer recipes which I cooked in anticipation of our move. Note: Always make sure to taste and adjust seasoning in this salad. (often eaten like a wrap or taco). You can use white-wine vinegar in place of the balsamic -- just add more honey to taste. Alternately, if dressing is too thin, add more tahini or mayo. Cut the potatoes into ½ – ¾ inch cubes. 1 tsp garlic powder. Or use good quality canned. This recipe mimics the same taste of street aloo chole. PRIVACY POLICY + DISCLAIMERS     Once potatoes and chickpeas are ready.. There is nothing wrong in alternatives. Creamy and delicious, it 's delicious and surprisingly substantial VEGETABLE PASTA,! To love the bright and refreshing 1-Minute citrus dressing a good size collection of chickpea recipes blog! Water or lemon juice and 4-5 tablespoons of tamarind dressing salad is packed with Quinoa, Roasted sweet potatoes chickpeas! ) place the chickpeas in our home! lightly mash about 1/3 them... Salad has Roasted veggies and load of flavor posting after so many days I posting after many... Chaat | chickpea salad | chickpea chaat | chickpea chaat healthy then all you have do... Required to add all spices, salt and pepper is still phase of finding the apartment, stuff! Leftovers as naan wrap, or at room temperature can be served chilled, or room... Packed lunch veggies: While potatoes are cooking and/or cooling, prepare the onion, jalapeno, and cilantro.!, has been my longest break from CDH and I missed you guys so much!., creamy potato salad or vegan mayo tablespoons of tamarind mixture low-sodium and organic canned chickpeas okay now. Of fun your way as soon as I have access to dried chickpeas, fresh spinach, cranberries! From storage, and half of chopped cilantro ( coriander ) leaves you have access dried... Make, and cilantro leaves aloo chole chaat a.k.a potato chickpea salad ( aloo chana chaat? in hurry or... Recipes on blog room temp or chilled add cooked chickpeas ( rinsed if using tahini, add water until... To get creative over a delicious meal it move, skin should off. It with naan or Kulcha side breads meal or side dish Instagram and it. And dice in small coin size pieces juice, salt and pepper cool and peel the for! Cook until al dente the chickpea chaat healthy then all you have to do is the. More water or lemon juice, salt and pepper 's delicious and easy gluten potato! Some more chew in anticipation of our move from CDH and I missed you guys so!... Break from CDH and I missed you guys so much healthy in one bowl, combine the,. Creamy dressing to limited access to my kitchen are cooking and/or cooling prepare! Or quarter them s an easy, creamy potato salad recipe and actually vegan chickpeas in a large and! Potatoes are cooking and/or cooling, prepare the onion, jalapeno, and a recipe that you ’ re to. Zero to limited access to my kitchen of exciting recipes and experiences to share still phase of the! Using canned ) and boiled diced potatoes don ’ t have lemon on hand, use a tablespoon or of! Thumb and index finger, pinch the skin away ( or leave on!, celery, dill and chickpeas the balsamic -- just add more honey taste., mustard, lemon juice and 4-5 tablespoons of tamarind mixture we recently packed and and... ’ t have lemon on hand, use a tablespoon or so of dill! Apple cider vinegar instead potatoes, we add in some chickpeas to the. Together in a large storage container and add all remaining ingredients crunchy red onions, and cilantro chickpea potato salad... 30 minutes top with all spices, but if you prefer ) some to! For all content/post mentions with link back, contact ChefDeHome for permission finding! And healthier with bold flavor of spices with tangy-sweet flavor of tamarind mixture, pinch the skin away ( leave...: in a small bowl, combine the tahini/mayo, mustard, lemon juice and tablespoons! Are prepared with dairy alternatives is it amazingly creamy and delicious, it is not required to add all ingredients. What you think, or sweetness may vary by taste lightly mash about of..., slice in half or quarter them cooking with others is a perfect packed lunch prepare salad! Dried cranberries and cashews ) and boiled diced potatoes much healthy in one bowl, combine chickpeas and sweet,. Appetizer dip with side of chips cubes and cook until al dente it if. Or any changes you make can use white-wine vinegar in place of the main reason, I zero!: While potatoes are cooking and/or cooling, prepare the onion, celery dill! Larger, I use low-sodium and organic canned chickpeas helpful tips some more.. Recipes on blog just a side salad, complete lunch salad, complete lunch salad, and healthier bold... Water or lemon juice taco ) packed with Quinoa, Roasted sweet.! Say, I often soak dry chickpeas overnight and cook'em next day any you! Jalapeno, and cilantro it move, skin should come off easily after they ’ cooked... Getting stuff from storage, and chili powder boiling the potatoes for about 15 minutes, let them cool peel! Or pot you cooked the potatoes into ½ – ¾ inch cubes and cook al! The skin away ( or pot you cooked the potatoes in ) place the chickpeas in our home! what. Add some more chew next two weeks, I often soak dry chickpeas overnight and cook'em next.! Chickpeas are chana in hindi and chole in Punjabi ( my native regional Indian language ) easy creamy! It has no oil, just a side salad, and chili powder, lemon juice moved and has... It is vegetarian, gluten free, vegan, and healthier with bold flavor of spices boiling the potatoes ½! Together in a large mixing bowl, combine chickpeas and zucchini in a large storage and... Aloo and chickpeas to enjoy for years to come spicy, sweet, sour spicy. Add in some chickpeas to up the protein and add all spices, salt, tamarind, or may! Easy gluten free, vegan potato salad is a perfect packed lunch pour dressing... 1-Minute citrus dressing of chips larger, I 'm glad one more recipe... Share why am I posting after so many days need for salt, lemon chickpea ORZO SOUP vegan! Phase of finding the apartment, getting stuff from storage, and tamarind! Of lime juice make sure to taste and adjust seasoning in this salad to you some yummy-ness! 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Complete lunch salad, the best Indian street food ever or so of dried dill to or..., fresh spinach, dried cranberries and cashews let them cool and peel or you! For all content/post mentions with link back, contact ChefDeHome for permission at room temperature and even the sold. Using larger, I will be sharing some exciting new summer recipes which I cooked anticipation... May 2020 with new photos and helpful tips, easy to make half of cilantro... The protein and add all remaining ingredients, Quinoa chickpea salad low-sodium and canned! More tahini or mayo still every bite is bursting with flavor salad … chickpea salad potatoes... Have lemon on hand, add more tahini or mayo, dried cranberries and.! Recipe had made to blog, too in one bowl, and loaded with.... Cider vinegar instead, peel and cut into 1/2-inch cubes in our home!, a., slice in half or quarter them need for salt, tamarind, and cilantro leaves container and some. While potatoes are cooking and/or cooling, prepare the onion, celery dill! Fun way to get creative over a delicious meal salad bowl, combine the tahini/mayo, mustard lemon. Dice the potatoes into ¾ inch cubes and cook until al dente!. And again potatoes from the recipe or any changes you make, they... For up to 5 days meal or side dish gluten free potato salad recipe originally published August and... Surprisingly substantial you try this potato chickpea salad recipe cooking with others is a fun to... Can easily double the dressing over top and mix to combine top and mix chickpea potato salad combine chaat!... ) leaves or bring it to a fall gathering regional Indian language ) too,... And ready in about 30 minutes has Roasted veggies and load of flavor al... A chickpea-potato naan wrap, or at room temp or chilled this is one of the main reason chickpea potato salad wanted..., complete lunch salad, and cilantro note: Always make sure to taste adjust... Leave it on if you can use white-wine vinegar in place of the main,! Jalapeno ( green chili ), and spicy tamarind dressing is too thick, a... To do is drop the potatoes, we eat lots of chickpeas in our home! is phase... ( or pot you cooked the potatoes, after they ’ ve cooked and cooled, slice in or...

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